LAB:X is Christiania Bryghus’ test series of beer brewed at The Lab.
The batches are at a maximum size of 120 L and are solely served from tap at The Lab.
Swing by and have a taste.
(all are of course brewed with hemp in)
| LAB:X | Launch date | Style | Hops | ABV | Status |
| LAB:14 | Sour | Fermenting | |||
| LAB:13 | Session NEIPA | Fermenting | |||
| LAB:12 | 01.05.21 | Session NEIPA | Citra, Mosaic & Simcoe | 5.0% | On tap |
| LAB:11 | 26.04.21 | SMaSH IPA | Barbe Rouge | 5.7% | On tap |
| LAB:10 | 19.04.21 | Imperial NEIPA | Denail & Calypso | 8.2% | On tap |
| LAB:9 | 08.04.21 | SMaSH IPA | Denali | 6.7% | On tap |
| LAB:8 | 05.04.21 | Japanese Lager | Sorachi Ace | 6.2% | Gone |
| LAB:7 | 19.03.21 | SMaSH IPA | BRU-1 | 6.2% | On tap |
| LAB:6 | 01.03.21 | Session NEIPA | Lemondrop & Galaxy | 5.3% | Gone |
| LAB:5 | 27.02.21 | Brut IPA | Columbus, Chinook, Cryo Citra, Cryo Mosaic & Sabro | 9.3% | Gone |
| LAB:4 | 30.01.21 | Imperial NEIPA | Denali & Vic Secret | 7.9% | Gone |
| LAB:3 | 19.01.21 | American Wheat | Citra | 4.7% | Gone |
| LAB:2 | 23.12.20 | Imperial NEIPA | Citra, Vic Secret & Nelson Sauvin | 7.3% | Gone |
| LAB:1 | 04.12.20 | West Coast IPA | Azacca & El Dorado | 6.0% | Gone |
